
Mountain Lodge Rates 2009 - Word Document
RESIDENT AND NON-RESIDENT RATES
1st January 2009 to 31st December 2009
Non-Resident Rates per person U.S.$
(VAT inclusive)
Main House Suites
- $200 Full-board (meals and accommodation) -
$100 Day room with dinner
Garden Suites - $150 Full-board
(meals and accommodation) - $130
Full-board for each of three or more consecutive nights
$135 Half-board accomodation - $115 Half-board for each of three or more consecutive
nights.
$80 Day Room with dinner
$65 Single Supplement
$35 Holiday Supplement (Applied on 24th, 25th and 31st December)
$15 Lunch or Lunch Basket
$20 Dinner
$80 One way transfer to or from KIA and Arusha, up to 5 pax
$130 One way transfer by bus to or from KIA and Arusha, up to 25 pax
E.A. Resident Rates per person U.S.$
(VAT inclusive) - Subject to availability:
Main House Suites - $150 Full-board (meals and accomodation) - $90 Day
room with dinner
Garden Suites - $125 Full-board (meals and accommodation) - $110 Full-board
for each of three or more consecutive nights
$110 Half-board accommodation - $95 Half-board for each of three or more consecutive
nights
$70 day room with dinner
$50 Single Supplement
$15 Lunch or Lunch Box
$20 Dinner
$25 Holiday Supplement (Applied on 24th, 25th and 31st December)
Children sharing room with adults:
Under 5 years free, 5 -12 years half price.
Reservations:
Harold and Joel will deal with your reservations.
Tim or Mike will be pleased to answer any queries or help with special requirements.
To make a provisional reservation either telephone or e-mail with your name,
phone number, e-mail address, fiscal address, reservation dates and any special
requirements.
Payments:
Your reservation will be confirmed upon a 50% deposit 45 days prior to the reserved
date and the final payment must be by Master card, cash or travellers cheque
on arrival to the lodge.
Non-compliance to the deposit required may lead to a cancellation of your reservation.
A bank to bank money transfer can be made to the bank details provided with
the pro-forma invoice you will receive after making a reservation.
Contacts:
Harold/Joel (Receptionist & Reservations) +255-(0)27-255-3638 or +255-(0)787-560-055
Tim Leach (Director & General Manager) direct on +255-(0)748-362-682
Mike Leach (Managing Director) direct on +255-(0)748-524-004
We look forward to offering you the best of service in the peace and comfort
of Ngare Sero Mountain Lodge.